
Library Catalogue

| 000 -LEADER | |
|---|---|
| fixed length control field | 02334nam a2200229Ia 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20260612112437.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 160316s1991 xxu||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0070699895 (hbk.) |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 346.07 WHI |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Whitman, Douglas. |
| 245 ## - TITLE STATEMENT | |
| Title | The legal environment of business / |
| Statement of responsibility, etc. | Douglas Whitman and John William Gergacz |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 3rd edition |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | New York : |
| Name of publisher, distributor, etc. | McGraw-Hill Publishing, |
| Date of publication, distribution, etc. | 1991. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xxi, 708 p. ; |
| Dimensions | 21 cm. |
| 365 ## - TRADE PRICE | |
| Price amount | Gratis |
| 505 ## - Contents | |
| Contents | Part One: INTRODUCTION TO LAW AND BUSINESS;<br/><br/>Chapter 1: Introduction to the Law and the Legal Environment of Business;<br/><br/>Chapter 2: Ethics: Its Relationship with the Legal Environment and Corporate Decision Making;<br/><br/>Part Two: THE FOUNDATION OF LEGAL SYSTEMS AND BUSINESS;<br/><br/>Chapter 3: The American Legal System: The Constitution and Business;<br/><br/>Chapter 4: The International Legal Environment of Business;<br/><br/>Part Three: FOCUS: THE AMERICAN LEGAL SYSTEM;<br/><br/>Chapter 5: Introduction to Courts;<br/><br/>Chapter 6: Civil Litigation and Alternative Dispute Resolution;<br/><br/>Chapter 7: Judicial Reasoning and Decision Making;<br/><br/>Chapter 8: The Legislature, Legislation, and the Executive Branch;<br/><br/>Chapter 9: The Administrative Agency;<br/><br/>Part Four: THE COMMON LAW FOUNDATIONS OF CAPITALISM;<br/><br/>Chapter 10: Property Rights and Land Use Regulation;<br/><br/>Chapter 11: Legal Basis of Enforceable Bargains: Contracts;<br/><br/>Chapter 12: Assessing External Costs of Doing Business: Tort Liability;<br/><br/>Part Five: LEGAL ASPECTS OF THE FIRM AND THE REGULATION OF ITS POWER;<br/><br/>Chapter 13: Corporations, Agency, and Other Forms of Business Organization;<br/><br/>Chapter 14: Federal Securities Regulation;<br/><br/>Chapter 15: Introduction to Antitrust;<br/><br/>Chapter 16: Antitrust Law;<br/><br/>Chapter 17: White-Collar and Business Crime: Regulation of Business through the Criminal Process;<br/><br/>Part Six: REGULATION OF BUSINESS ACTIVITY;<br/><br/>Chapter 18: Products Liability;<br/><br/>Chapter 19: Consumer Law;<br/><br/>Chapter 20: Labor-Management Relations: The Regulation of Management;<br/><br/>Chapter 21: Labor-Management Relations: The Regulation of Union Activity;<br/><br/>Chapter 22: Employment Discrimination;<br/><br/>Chapter 23: Environmental Law. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Trade Regulation |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Commercial Laws |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Business |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Gergacz, John William. |
| -- | |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | BOOKs |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Date last checked out | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| NLS | NLS | 30/05/2017 | 1 | 346.07 WHI | 8316 | 16/02/2021 | 21/11/2020 | 30/05/2017 | BOOKs |