000			01802nam a2200217Ia 4500
999			_c29498 _d29498
003			OSt
005			20210409161939.0
008			160316s2011 xxu||||| |||| 00| 0 eng d
020			_a978-93-80559-91-9
040			_cNLS
082			_a363.19 RAO-I
100			_aRao Yetukuri Venkataeswara
245			_aCommentary on food safety and standards act, 2006 Vol. I
260			_aHyderabad _bAsia Law House _c2011
300			_a584p _clxv
365			_bRs. 1,080 Set
505			_aContents: Part 1-Food safety and standards around the world. Chapter 1-Milestones in the evolutions of food standards in the world. Chapter 2-World health organization/Food and agricultiral organization. Chapter 3-The codex alimentarius commission. Chapter 4-FAO/WHO global forum of food safety regulators. Chapter 5-Communication and consumer participation. Chapter 6-Food safety. Chapter 7-Genetically modified (GM) organisms and GM foods. Chapter 8-Hazard analysis and critical control point (Haccp) system. Chapter 9-Regulation of food additives AI international level. Chapter 10-US and European food laws. Part II-Food safety and standards Act, 2006. Food safety and standards Act, 2006. Chapter I-Preliminary. Chapter II-Food safety and standards authority of India. Chapter III-General principles of food safety. Chapter IV-General provisions as to articiles of food. Chapter V-Provisions relating to import. Chapter VI-Special responsibilities as to food safety. Chapter VII-Enforcement of the Act. Chapter VIII-Analysis of food. Chapter IX-Offences and penalties. Chapter X-Adjudication and food safety appellate tribunal. Chapter XI-Finance, accounts, audit and reports. Chapter XII-Miscellaneous.
650			_a1. 1. Food Safety - Standards
700			_a _a
942			_2ddc _cBK