| 000 | 01123cam a2200205 a 4500 | ||
|---|---|---|---|
| 005 | 20260513160507.0 | ||
| 008 | 111230s2012 enka b 001 0 eng | ||
| 020 | _a9780415520720 (pbk.) | ||
| 082 | 0 | 0 | _a338.19 WIL |
| 100 | 1 | _aWilliams, John | |
| 245 | 1 | 0 |
_aCompetition and efficiency in international food supply chains : _bimproving food security / _cJohn Williams. |
| 260 |
_aNew York : _bRoutledge, _c2012. |
||
| 300 |
_avii, 260 p. : _bill. ; _c24 cm. |
||
| 365 | _bRS. 2,702.00 | ||
| 505 | _a1. Commodity Supply Shocks 2. Supply Chain Distortions: Intervention, Subsidies, Protection 3. Role of the Private Sector, Price, Competition and Government 4. Government Intervention by Importing Countries 5. The Rise and Fall of Commingled Commodity Handling 6. Government Intervention Failures in Exporting Countries 7. Hoarding; 8. Corruption in the Food Chain 9. Food Aid Problems 10. Importance of 'Trade' Markets and Merchants 11. Post Deregulation Issues 12. Food Supply Chain Efficiency. | ||
| 650 | 0 | _aFood industry and trade | |
| 650 | 0 | _aFood supply | |
| 650 | 0 | _aSustainable agriculture. | |
| 942 |
_2ddc _cBK |
||
| 999 |
_c32168 _d32168 |
||